{ Mom’s Famous Banana Bread }

mom's famous banana bread crawfish.n.crunches insta

{ Mom’s Famous Banana Bread }

Typically my dessert postings are “southern turned healthier,” but there is NO messing with my mom’s banana bread recipe. I don’t care if I have to run ten miles to burn it off. The inside is moist and fluffy, and the outside has a little crispness.  You can make it with or without nuts, but either way it’s delicious.

If you are feeling creative, try making my other breakfast or brunch recipes such as  { Sunday Morning Protein Waffles } or { Eggs Benedict over Crawfish Cakes }

Make sure to check out my Pinterest for more recipes.

Tag me on Instagram in your creations.

 

mom's famous banana bread crawfish.n.crunches blog

Ingredients:

  • 1 C very over-ripe peeled bananas, about 2 bananas
  • 1 C Sugar
  • 1 stick softened butter
  • 1 1/2 C Flour
  • 2 eggs beaten
  • 1 t baking soda
  • 3/4 t salt
  • 1/2 C sour cream
  • 1 t vanilla
  • 1/2 C walnuts or pecans

1) Preheat oven to 350.

2) Grease your 4×8  loaf pans with butter.

3) Cream butter and sugar. Next add eggs, vanilla, flour, salt, baking soda.

4) Mash bananas lightly in separate bowl, then add to large mixing bowl and mix with sour cream and remaining ingredients except nuts.

4) Chop nuts roughly and fold into batter. Leave some whole to put on top.

5) Bake for 50 minutes. Check center with a toothpick to make sure it comes out clean. Cooking time depends on the size of the baking dish, so watch carefully.

 

 

About the Blogger:

Shannon Gagnon is the recipe developer, food stylist and food photographer behind Crawfish & Crunches. She is known for turning delicious southern staples into slightly healthier versions that can be enjoyed all week long.  On her blog you can find just what the tagline says, “Realistic recipes, rich southern culture, and health conscious habits.” For inquiries about positioning your brand in front of Shannon’s followers click here. For the long version about how the site was born, read more. 

More Posts:

{ Five Ways to Walk Yourself Fit }

{ Skinny Kickin’ Tuna Melts }

{ 3 Skinny Must-Make Southern Summer Desserts }

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